The 2020 growing season was dry with winter and spring rains being well below average. Flowering unfortunately was interrupted with frosts and very strong winds, coupled with very cold nights. December was hot and dry with 11 days over 35C and 8 days over 40C.
As a result, bunch size was below average with smaller than normal berry size. A mild February with approximately 20mm of rain on 1st February slowed down phenological ripening allowing us to hang the grapes to ensure full flavour ripeness, whilst retaining natural acidity. Yields across the board were down between 50-80% depending on the vineyard. Wines produced, have saturated colours, intense aromatics and great flavour concentration and length. Overall an exceptional year!
